NAASF 2008 Fall Forum San Diego
Friday, October 10, 2008 - Sunday, October 12, 2008
Hilton San Diego Resort at Mission Bay
1775 East Mission Bay Drive
San Diego, CA 92109
 Map and Directions
NAME BADGES ARE MANDATORY FOR ALL SESSIONS
Business Casual Attire ~ Name Badges Must be Worn at All Times
Agenda is Subject to Change
FRIDAY, OCTOBER 10, 2008
6:45 a.m. -- Golfers meet in lobby for transportation to golf course
Depart from Hotel Lobby. (Please bring your own clubs or rent at the course)
7:30 a.m. – 1:30 p.m. -- Golf Event at Riverwalk Golf Club Sponsored by the Fremont Company
Pre-registered attendees only
8:00 a.m. – 8:30 a.m. -- Check in for TurboChef Certification Course
(Pre-registered attendees only)
8:30 a.m. – 4:00 p.m. -- Certification Course: TurboChef Oven Repair (pre-registered attendees)
Includes Boxed Lunch
Las Palmas/Marseilles
12:00 p.m. – 4:00 p.m. -- SubShop 2000™ Owner Training
San Marino
12:00 p.m. – 7:00 p.m. -- Registration for all Forum Attendees
Foyer
4:00 p.m. – 5:30 p.m. -- Multi-Unit Owners’ Meeting
(Open to Franchisee MUOs of 3+ restaurants)
Terrazza
6:00 p.m. – 9:00 p.m. -- TableTop Trade Show & Welcome Reception (Light buffet and cocktails)
All Badges
Pavillion (located outside on the hotel grounds)
SATURDAY, OCTOBER 11, 2008
7:30 a.m. – 8:15 a.m. -- Continental Breakfast
Foyer
7:30 a.m. – 8:15 a.m. -- NAASF Ambassadors’ Breakfast Meeting
Foyer
7:30 a.m. -- Registration Desk Opens
Foyer
8:30 a.m. – 9:30 a.m. -- Workshops—Your Choice
· Learn How to Use ezConnect (John Herman, ezConnect)
Las Palmas/Marseilles
· Advanced Management Features of the University of Subway® (Patrick Marchand, DAI Director of Training)
Terrazza
9:30 a.m. – 9:45 a.m. -- Morning Break
Foyer
9:45 a.m. -- General Session Begins
San Marino, Riviera, Capri, Monte Carlo, St. Tropez
9:45 a.m. – 10:15 a.m. -- Welcome Address
Diane Wehr, NAASF Chairperson
10:15 a.m. – 11:15 a.m. -- Planning Today for All Your Tomorrows – Prevention from Being Blindsided
Keynote Speaker, Harry Barth
11:15 a.m. – 11:45 a.m. -- The Coalition of Franchisee Associations (“CFA”)
Frank Capaldo, National Association Management Group, LLC
11:45 a.m. – 2:00 p.m. -- Trade Show and Lunch Buffet
Pavilion (located outside on the hotel grounds)
2:00 p.m. – 3:00 p.m. -- IPC News and Updates
· Food cost forecasts, Dennis Clabby
· POS Update, George Labelle
· Services Update, Brian Wheeler
3:00 p.m. – 3:15 p.m. -- Jared Fogle
3:15 p.m. – 3:30 p.m. -- Break
3:30 p.m. – 4:30 p.m. -- Workshops, Your Choice
· Learn How to Use ezConnect (John Herman, ezConnect)
Las Palmas
· The Four R’s and Store Level Personnel Practices (Patrick Marchand, DAI Director of Training)
Terrazza
4:30 p.m. – 5:30 p.m. -- Meet Your NAASF Board Representative
Portofino
6:30 p.m. – 9:30 p.m. -- Poolside Reception Sponsored by the Fremont Company
(includes cocktail reception and light dinner) Pre-registration required, Casual Attire
Southpool (weather permitting)
Listen…for announcements on the trade show floor—various exhibitors will be giving away some super prizes!
Winners will be announced via our emcee.
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SUNDAY, OCTOBER 12, 2008
8:00 a.m. – 8:55 a.m. -- Breakfast
Foyer
9:00 a.m. -- General Session Begins
San Marino, Riviera, Capri, Monte Carlo, St. Tropez
9:00 a.m. – 10:00 a.m. -- SFAFT Update/News
10:00 a.m. – 10:45 a.m. -- ezConnect
John Herman, ezUniverse
10:45 a.m. – 11:00 a.m. -- Morning Break
Please drop off Question Forms at the Registration Desk before 10:45 a.m.
11:00 a.m. – 12:00 p.m. -- Town Hall Meeting with Representatives from the Subway® Family
All Attendees; open microphone moderated by Loren Goodridge, NAASF Vice Chairman
12:00 p.m. – 1:00 p.m. -- Lunch
Southpool (weather permitting)
***NAASF MEMBERSHIP MEETING BEGINS: NAASF MEMBERS ONLY***
1:00 p.m. – 2:50 p.m. -- NAASF Membership Meeting – Franchisee Session
Franchisee Members Only; Open Microphone
2:50 p.m. – 3:00 p.m. -- Closing Remarks
Diane Wehr, NAASF Chairperson
3:00 p.m. -- Adjourn
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