Southeast Produce Council’s
2012 Produce Inspection Training Program
October Class Agenda
Driving Directions & Site Information
Our 2012 Produce Inspection Training Program will be in October. The location will be at Food Lion in Salisbury, NC.
The two day course is intended for quality control personnel, produce buyers, produce inventory control personnel and other company associates involved in the receiving, handling, buying and shipping of fresh produce.
A certificate of completion will be awarded to each attendee who completes both the Spring and Fall courses.
Mr. Tom Yawman of International Produce Training (IPT) will conduct the training. Mr. Yawman has over thirty years of produce inspection experience and prior to forming IPT he was an instructor at the USDA’s National Training and Development Center in Fredericksburg, VA.
We would like to offer our sincere thanks to Joe Belyea and the team at Food Lion, Inc. for hosting this year’s training.
Please note that this class is limited to 20 attendees. Registration is on a first-come first-serve basis and priority will be given to SPC members.
The registration deadline for the October 2012 course is October 1st. All registrations are to be completed online.
SPC Non-Members Remit Payment to:
Southeast Produce Council, Inc.
583 Highland Crossing
East Ellijay, GA 30540
SPC members: No charge for SPC members in good standing.
Non-Member: $495.00 (includes one year SPC membership).
530 Jake Alexander Blvd S, Salisbury, NC 28147
1001 Klumac Road, Salisbury, NC 28147