“Thanks to all who attended or viewed the Future of Food conference! For those who missed it, you can watch the event recording on HSUS’s Farm Animal Protection Facebook page. Enjoy!”
Come hear Peter Singer—philosopher, author, and professor at Princeton—speak on the topic and join leaders in the food sustainability world as they're interviewed on-stage by some of America's most prominent food and agriculture journalists.
Whether you’re concerned about public health, the environment, animal welfare, food efficiency, rural America, or all the above, this is the symposium for you!
And it’s only $35! Tickets are limited and are first-come, first-served. Register today to save your spot!
Alan Bjerga covers global food policy for Bloomberg News and is a journalism instructor at Georgetown University. He’s served as president of the National Press Club and president of the North American Agricultural Journalists. @AlanBjerga
Justin Worland is a journalist with TIME, covering energy, environment, sustainability and related topics. He’s also the former managing editor of the Harvard Crimson. @JustinWorland
Ian Kullgren is a journalist covering agriculture for Politico. Prior to Politico, Ian served as a state legislative reporter for The Oregonian. @IanKullgren
Tamar Haspel, a journalist on the food and science beat, writes the James Beard award-winning Washington Post column, Unearthed. @TamarHaspel