SQF ADVANCED PRACTITIONER TRAINING
This two-day course is designed for current SQF practitioners who are seeking additional knowledge and education to assist in maintaining and effecting continuous improvement in their company’s SQF food safety management system.
Three key areas of safety and quality are addressed through hands-on, interactive group activities:
Key Session Topics
It is recommended that participants meet the following prequisites prior to attending the Advanced SQF Practitioner course:
Training Methods: The training consists of power point presentation, individual and group activities and role-playing. The course is structured to promote interaction among class members and allows time for questions and review.